Specialized In R&D For French fries production
Capacity :100-2000kg/h customzied as your need.
Material :304 Stainless Steel
Production Name :Automatic French fries production line
All cooperative partners operate well
Specialized In R&D For French fries production
Capacity :100-2000kg/h customzied as your need.
Material :304 Stainless Steel
Production Name :Automatic French fries production line
All cooperative partners operate well
Specialized In R&D For French fries production
Capacity :100-2000kg/h customzied as your need.
Material :304 Stainless Steel
Production Name :Automatic French fries production line
All cooperative partners operate well
Specialized In R&D For French fries production
Capacity :100-2000kg/h customzied as your need.
Material :304 Stainless Steel
Production Name :Automatic French fries production line
All cooperative partners operate well
Specialized In R&D For French fries production
Capacity :100-2000kg/h customzied as your need.
Material :304 Stainless Steel
Production Name :Automatic French fries production line
All cooperative partners operate well
Introduce
Production Process
Parameter
Process Display
Characteristic
Advantage
Application
Customer Case
1. Heating method: Electricity, LPG or Electromagnetism.
2. Automatic temperature control, range is 0-300°C. with PLC touch screen control. fryer machine.
4. Equipped with mesh lifting system, easy to clean fryer machine.
5. Unique inner structure with proprietary technology, energy saving, quick heating. fryer machine.
6. With oil storage tank and oil circulating pump. fryer machine.
7. Fire-extinguishing device is optional. fryer machine.
8. Oil refined filtration device is optional.
It needs people to pick up the barrel to discharge the products after deoling.
It is automatic bottom discharging style and it can automatically discharge the products from the bottom after deoiling.
Through repeated turning and high pressure wind blowing, this air drying machine can efficiently remove water droplets on the surface of material in short time greatly shorten the time of preparing working for labeling or packaging or other processing.Advantage high quality and low price high efficiency for drying food widely used for vegetable and fruits etc. also used for drying small packing bags of meat products.
The oil-water energy-saving frying machine can choose electric heating, air heating, external heating and other methods. It is a smokeless, multi-functional, oil-water mixed frying equipment. The speed of the mesh belt can be adjusted at will according to the customer's own needs. The frying line is generally divided into two types of oil-water mixed pure oil type. The frying line is used by customers based on the principle of 100% utilization of thermal efficiency and energy saving. The frying line is generally equipped with an assembly line.
Automatic centrifugal rotation degreasing and automatic discharging; The machine is equipped with a timer, and the degreasing time can be set according to the needs, saving time and effort.
The drum seasoning machine is used for seasoning food in the food production process. This equipment has an adjustable inclination-angle seasoning drum, which automatically controls the speed and material capacity, and is suitable for continuous seasoning operations in the assembly line. Equipped with a vibrating dusting device and an atomized oil spraying device, so that the seasoning is evenly sprinkled on the material.
Fully automatic snack food frying machine is mainly suitable for larger food production enterprises. The suitable products are: broad beans, green beans, peanuts and other nuts; rice crackers, potato chips, plantain chips, and other puffed foods; pastry food like spring rolls, samosa, chicken nuggets etc.
Adopt internal furnace heat exchanger.
Setting multiple safety devices and alarms.
Collocation with a humanized operation interface.
CIP self-cleaning system.
Whole machine is made of stainless steel. Hygienic and durable.
Designed to save energy, space and oil consumption as the aim.
Precision maintain temperature and timing control.
Chicken nuggets, chicken wings, drumstick, seaweed, hash browns, potato chips, French Fries, breaded products, spring rolls, vegetarian foods, batter coated products…, etc
Meat:Chicken, Fried Chicken Steak, Chicken Wings, Chicken Skin, Fried Pork Chop, Crispy Fried Spareribs, Fried Fish, Fried Pork Knuckle...and others fried meats.
Vegetarian:Tofu, Tofu Skin, Fried Bread Sticks, Vegetarian Meat, Plant Meat, Wheat Wheel, Noodle Gluten, Fried Tempura…etc fried vegetarian food.
Frozen Food And Semi-Product Frying:Hot Pot Ingredients, Chicken Nuggets, French Fries, Fried Cuttlefish Ball, Spring Rolls, Croquette, Dumplings, Seafood Cake...and others frozen semi-products.
Snacks:Banana Chips, Potato Chips, Taro Chips, Shrimp Crackers, Puffed Snacks Food, Green Beans, Corn Curl, Cheetos, Sachima, Noodle Snacks...etc others fried snack food.
Indian Fried Food:Vada, Chanachur, Namkeen, Samosa, Kurkure, Gulab Jamun…and many other Indian fried foods.
